1 pound ground beef or turkey
1 can corn or frozen corn, cooked
1 can cream of mushroom soup
1 can milk
shredded cheese
Cook tater tots according to package directions. Brown meat, drain if needed. Add corn, soup, and milk and heat. Put tater tots in a casserole dish, add mixture on top of it and top with cheese. Bake at 350 until heated through and cheese is melted.
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