Friday, November 16, 2012

Easy Sausage and Rice

I don't really have a recipe for this.  We learned to make it from a friend who learned it on his mission.  (I can't remember what country, sorry!)  This is easy and we all love it.
1 package kielbasa, sliced
cooked rice (I use one cup uncooked.)
eggs (I use six, but you could use more or less.)
Cook rice.  Cut up kielbasa and heat in skillet.  Scramble eggs and cook in pan. Mix in rice and salt and pepper to taste.  You can add soy sauce if you like, but my kids don't, so we add it if we want it.  Not much to this, but it is yummy!  You could also add a little olive oil in the pan while you cook it all, if you want.
Submitted by: Gina

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